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Aparagus - Stem Blight
Asian baby leaf crops
Asparagus - Purple Spot
Asparagus - Rust
Carrot - Powdery Mildew
Celery - Late Blight
Chemical Records
Chemical Residues
Chemical Selection
Clubroot tests
Crop Water Use
Cucumber Mosaic Virus
Diamondback Moth - Control Software
Estimating Dam Volume
Farm Biosecurity
Garden Symphilid
Green Manure Crops
Lettuce - Downy Mildew
Lettuce - Sclerotinia
Lettuce - Tipburn
Lettuce Aphid - Baby Leaf crops
Lettuce Aphid - Identification
Managing Drought
Onion - White Rot
Poultry Litter
Safe Harvesting
Saline Water
Salinity Units
Silverleaf Whitefly
The Victorian Vegetable Industry
Visitors & Contractors
Vital Vegetables
Weather Stations
White Blister - Brassica Crops
Contact Details
AUSVEG VIC

PO Box 138
273 Camberwell Rd
Camberwell, VIC 3124

Tel: 0437037613
Fax: 03 9882 6722
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The Victorian Vegetable Industry

Victoria has one of the world’s best recipes for natural foods: a temperate climate, a variety of soil types, a clean supply of water, extensive low input farming systems and skilled, efficient farmers who are environmentally responsible.

With a worldwide demand for clean, safe and fresh food, Victoria is in a strong position to market its superior food and agricultural products to the global community.

Victorian vegetables are produced in a clean environment and are renowned for their high quality and extensive variety.

However, over the last 2-3 years drier than usual conditions and reduced water allocations has resulted in a reduction in the quantity of vegetable production.

This factsheet provides a brief introduction to the significant role the Vegetable industry plays in the continued prosperity of all Victorians.

Major Headings :

  • The Victorian Vegetable Industry

  • Vegetable Production Industry

  • Trends and Development

  • Quality Assurance

  • Key Markets and Exports

  • Trade and Investment Opportunities

  • Vegetable Research Projects

  • Industry Organisations and Support

  • Industry Contacts


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Features...
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Victorian Vegetable Industry - 2014

Summary of the location, structure, production and performance of Victoria's vegetable industry prepared by the Victorian State Government in 2014. In... Read more...

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